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1-3 years
Recipe
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Scrambled Eggs with Spinach

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0 reviews
1
10 mins

Ingredients

  • Spray oil for cooking
  • ¼ cup finely chopped baby spinach
  • 1 egg
  • 1 tbsp milk

Step by step

  • 5 mins
    Preparation
  • 5 mins
    Cooking
  • 10 mins
    Time total
  • Heat a small non stick frying pan over medium heat; spray with oil; add spinach, cook 2 minutes or until cooked through. 

     
    Reduce heat to low. Meanwhile, beat egg with milk in a small bowl; pour into frying pan over spinach and cook, stirring gently, until egg is well cooked.
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