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Recipe

CERELAC Blueberry Rings

4
15 mins

Ingredients

•  1 sachet Cerelac Fruit Puree (Banana, Apple, Pear & Orange) 
•  30g Cerelac Wheat and Dates Pieces (8months+)
•  1 tbsp vegetable oil
•  1 egg yolk 
•  1 tbsp flour 
•  ¼ cup blueberries 
•  ½ tsp baking powder
•  2 tbsp water
•  ½ tsp vanilla, optional
•  Pinch of cinnamon, also optional

IMPORTANT NOTICE: The World Health Organization (WHO) recommends exclusive breast-feeding for the first 6 months. Consult your doctor for advice on when to introduce complementary foods to your baby. Breastfeeding should continue for as long as possible after introduction of complementary foods.

Step by step

  • 5 mins
    Preparation
  • 10 mins
    Cooking
  • 15 mins
    Time total
    step1
  • Pour all the ingredients into a food processor (or blender) and mix until smooth

  • step2
  • Place the bag in a cup and empty the mix into a sealable bag and close

  • step3
  • Cut the bag in a corner and squeeze ring shapes on a tray lined with baking paper

  • step4
  • Bake in a preheated oven at 180 degrees C for 10 minutes and then at 150 degrees C for 10 minutes

  • step5
  • Once cooled, they can be stored in a closed jar for 5 days 

    N.B: Make sure to supervise your little foodie during feeding time and you can cut or shape the dish conveniently to his/her needs.

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