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CERELAC Chicken Fingers

15 mins


•  50 g Cerelac Wheat and Fruits Pieces (8months+) and more for coating  
•  1 chicken breast, cubed
•  2 tbsp. shredded cheese  
•  1 tbsp. olive oil
•  ½ green apple, peeled and sliced
•  Pinches of white pepper, onion powder, garlic powder, oregano (optional)
•  Vegetable oil for cooking

IMPORTANT NOTICE: The World Health Organization (WHO) recommends exclusive breast-feeding for the first 6 months. Consult your doctor for advice on when to introduce complementary foods to your baby. Breastfeeding should continue for as long as possible after introduction of complementary foods.

Step by step

  • 5 mins
  • 10 mins
  • 15 mins
    Time total
  • Features and Benefits

    Place the chicken, Cerelac, cheese, olive oil, apple, and spices (if using) in a food processor and mix until they all come together

  • step2
  • Using clean hands, roll them into finger shapes and coat them with more Cerelac until the surface of the chicken finger is all covered

  • step3
  • In a lightly oiled non-stick pan, grill the fingers on both sides until golden

  • step
  • Cook & freeze half the fingers for another time

    N.B: Make sure to supervise your little foodie during feeding time and you can cut or shape the dish conveniently to his/her needs.

Features and Benefits

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