Apple and Mango Puree

0 reviews

20 mins

If you just started introducing puree foods to your little one, then this recipe is worth a try. All you need to do is combine CERELAC Rice Cereal with Apple and Mango which are rich in fiber and nutrients.

Ingredients

1 medium (150g) apple, peeled, cored and chopped

1 medium (430g) mango, peeled and chopped

Step by step

10 mins
Preparation
10 mins
Cooking
20 mins

Time total

Place apple in a small saucepan, cover with water; bring to the boil, reduce heat and simmer until just tender. Drain, reserving ½ cup (125mL) cooking liquid.
Combine apple and mango in a food processor or blender; blend until smooth, adding some reserved cooking liquid for a thinner consistency if required.

TIP:

For convenient quantities, place puree into ice cube trays and freeze. Each cube is equal to about 1 tablespoonful, which is just right for babies just starting out.

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